Book accommodation in modern apartments or restaurant for a variety of events that you want to be remembered by a warm and happy atmosphere with delicious homemade dishes prepared by traditional method!
Gonar is a restaurant where you will forget the bustle of everyday life, a place that will take you back to the roots, a place in which to rest the spirit and refreshes the body. We wish you a warm welcome!
Do you want to experience sailing or diving, participate in the olive harvest, fishing or simply stroll through untouched nature absorbing the fresh air and warm sunshine, visit us and experience all the wonders and beauty of the landscape!
Mediterranean, balanced and medicinal foods are words that could describe indigenous Rab kitchen. This rich culinary tradition, full of fish and meat dishes, we maintain for more than 30 years, and the quality of products, services, and guest satisfaction are our top priority.
The meals are prepared with fresh ingredients from our own production, often rescuing from oblivion the old recipes of our "old ones". Visit us and try our delicacies!
Ho provato diversi ristoranti in queste due settimane a Rab ma devo dire che questo è stato il migliore. L’ambiente è caldo e accogliente si mangia in un bel terrazzo vista mare o all’interno e il personale è cortese e simpatico soprattutto con i bimbi. Ottimo anche il classico contorno di biete a patate! Per quanto mi riguarda consigliatissimo!
Sehr freundliche Bedienung, mit kleiner Führung durch die Küche. Grosse, abwechslungsreiche Speisekarte. Nicht das billigste Restaurant aber für schweizer Verhältnisse noch immer enorm günstig
Der Sonnenuntergang ist ein Traum von der location.
Nice and good typical domestic family restaurant. We came often here with boat to try octopus and fish plates and always perfect! The ambient is nice with superb view to the sea. Here you can try one of the best olive oil in Rab and cake called rabska torta. See you in next sesone ,we came for sure. Thanks!
Sehr empfehlenswert durch die nette Gastfreundschaft sowie die ausgezeichneten hausgemachten Speisen! Das Ambiente und Panorama des Restaurants übertrifft bei weitem alle anderen der Insel, vor allem am Abend.
Me and my family went in this restaurant and were surprised by the service, food, price and atmosphere. I will definately return to this place again and would reccomend it to everybody who loves good food for a good price.
V Gonar prihajamo že 10 let in obiskali smo kar nekaj lokalov ,kjer strežejo dobro hrano a smo bili najbolje postreženi prav v tej restavraciji.Odlična hrana in vrhunska vina, domače vzdušje in prijaznost lastnikov in njihovih zaposlenih.
Experience the wonderful island of Rab, a picturesque town rich cultural heritage, beautiful nature, pure and crystalline sea, sandy or stone beaches and friendly and hospitable locals. Felix Arba or happy island of Rab has a rich tradition in tourism over 140 years long.
Mediterranean, balanced and medicinal foods are words that could describe indigenous Rab kitchen. This rich culinary tradition, full of fish and meat dishes, maintains a value of restaurant Gonar located in the hamlet of the same name at the end of Donja Supetarska Draga on the island Rab. To show the quality of the Rab cuisine in the best possible light, restaurant staff takes care of all the details. Primarily, the menus to find a large selection of traditional dishes such as dry octopus with eggs or polenta, Rab stew and baked dishes. An important role is ambience of the restaurant which is decorated form motifs of Rab past so that guests have the opportunity to see and experience the lifestyle of old islanders. In addition, the restaurants terrace offers a sea view and a beautiful sunset in the evening. Despite these strong trumps, the most important one is - fresh ingredients preparing food.
Traditional dishes are especially well prepared from fresh fruit and vegetables. Family is particularly proud of their own extra virgin olive oil, indispensable Mediterranean food product, present in almost all dishes. Olive oil production is a secondary activity of family Dumičić which is several times awarded at festivals and events, which confirms the quality of olive oil prepared in the traditional way. The restaurant boasts a skilled wine-cellar of the best Croatian wines, and the goal is, as the owner Dumičić says, show guests primarily Croatian quality products.